Product Code: 3516
Constanze Pistachio marzipan and cream truffle pastete in milk chocolate. 37g
Offered in 1's, 3's, 9's, 18's and full case of 36
Reber speciality pasteten are complex confections, often multi-layered with different fillings. Made with milk and dark chocolate, some with alcohol fillings , rich and luxurious. Slice and share or keep one all to yourself !
Reber chocolates from the alpine spa town of Bad Reichenhall in Bavaria, Germany. Home of the famous Mozart chocolate kugeln.
Made with Rainforest Alliance cocoa, to respect people and nature
Made without artificial flavours or flavour enhancers
Made without artificial colours or preservatives
No genetically modified ingredients
No palm oil or vegetable fats
Offered in 1's, 3's and full case of 12
20% OFF WAS £2.99
Milk chocolate contains cocoa solids: 35% minimum and milk solids: 14% minimum.
Ingredients: Sugar, almonds (17%), cocoa butter, water, whole milk powder,
cocoa mass, hazelnuts (3%), butter (milk), cream (milk), pistachio nuts (2%), humectant: invertase; lactose (milk), honey, brandy (1%), egg yolk powder, alcohol, emulsifier: lecithins; natural rum flavouring. May contain traces of cereals containing gluten (wheat) and soya. Store in a cool and dry place! *Rainforest Alliance Certified™. Find out more at ra.org.
This product from Reber is certified Kosher